On Don’t Be Tardy, Kim Zolciak Biermann’s chef Tracey Bloom is getting a lot of air time. And it’s not because of her cooking. Bloom tends to tell a lot of tall tales. And she’s not afraid to blow on the family dog’s genitalia. When not amusing the Biermanns on TV, she’s the executive chef of the Atlanta restaurant Table 1280.
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Don’t Be Tardy isn’t Bloom’s first TV gig. The gluten-free lesbian chef competed on Top Chef in 2010. (She was eliminated on the third episode.) After the show, Bloom said she didn’t mind being the token lesbian on the show. She wrote in the Washington Post: “I love the attention. I have gotten more attention from girls since I got off the show than ever in my entire life.” Bloom is currently dating Brooklyn Cole, a marketer and dog rescue advocate. Don’t Be Tardy airs Sundays at 10pm on Bravo.
