On the Season 3 premiere of Below Deck Mediterranean, “Ciao, Napoli!,” Captain Sandy Yawn and the crew cruise the Italian Amalfi coast on the 178-foot Talisman Maiton. After nearly getting fired last season, Chef Adam Glick returns and is ready to redeem himself. The California surfer reassures his fans that he’s still living in his van with his dog. See photo below.
In April, Adam celebrated “50k miles of fun and adventure” since the day I built out the grey squirrel” and he’s looking forward to “where the next 50k will take me.” Below Deck Mediterranean airs Tuesdays at 9pm on Bravo.
